Garden Harvest – Preserving & Storing

Whether you have a garden or buy your produce, you can plan and prepare for access to local food in the fall and winter. Come together to share what you know, as we learn from each other about the various forms of preserving & storing food.

DURATION: 1 DAY
WHEN: Tuesday, August 11
TIME: 6:30?8:00pm
LEADERS: Karl Larsen | 612-219-4602
WHERE: Joy Christian Center
GROUP SIZE: up to 12
OPEN TO: adults
COST: none

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